These Nutella Swirl Brownies are very rich, fudgy, and sweet. The Nutella swirl gives the brownies a delicious hazelnut flavor that goes well with their chocolatey goodness.
Ingredients:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/4 cup Nutella or hazelnut spread
Instructions:
Preheat your oven to 350F 175C
Grease and flour a 9x9 inch baking pan
In a medium saucepan, melt the butter over medium heat
Remove from heat and stir in sugar, eggs, and vanilla extract
Beat in cocoa, flour, salt, and baking powder until well combined
Pour the batter into the prepared pan
Drop spoonfuls of Nutella onto the batter and swirl with a knife to create a marbled effect
Bake in preheated oven for 20 to 25 minutes, or until the brownies begin to pull away from the edges of the pan
Allow to cool before cutting into squares

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