Slow Cooker Steamburgers

Slow Cooker Steamburgers are a convenient and flavorful way to make burgers. The slow cooker infuses the patties with a rich, savory taste, and they turn out juicy and tender. Perfect for a hassle-free meal thats sure to satisfy your burger cravings.

Ingredients:

• 1
• 5 lbs ground beef
• 1/2 cup breadcrumbs
• 1/4 cup diced onion
• 1/4 cup diced bell pepper
• 1/4 cup ketchup
• 1/4 cup barbecue sauce
• 1/4 cup shredded cheddar cheese
• 1 egg
• 1 tsp Worcestershire sauce
• 1/2 tsp garlic powder
• Salt and pepper to taste
• Hamburger buns for serving
• Your favorite burger toppings lettuce, tomato, pickles, etc

Instructions:

Put breadcrumbs, diced onion, diced bell pepper, ketchup, barbecue sauce, shredded cheddar cheese, egg, Worcestershire sauce, garlic powder, salt, and pepper in a bowl

Mix the ingredients together

Combine the parts until they are well mixed

Make burger patties out of the mixture in any size you like

The burger patties should be put in the slow cooker

For 4 to 6 hours, or until the burgers are soft and cooked all the way through, cook on low heat

Toast the hamburger buns in the oven or on a griddle about 30 minutes before you serve them

Place the toasted buns on a plate and top the slow cooker steamburgers with your favorite burger toppings

Enjoy your tasty steamburgers that were cooked slowly